- 2 frying pans, a large deep one and a small one
Both should be non-stick.A
fairly large saucepan with a steamer will
probably be the minimum you can
Spoons - These are very cheap to buy. Make
sure you have at least 2 or 3 .A plastic egg slice is great for
- Buy the largest knife you can use comfortably.
You will also need a small knife and a bread knife. Dont buy rubbish!!!
Tools- Essential if deep frying!!! Tongs etc
and barbecue tools.
Boards - At least 2. 1 for cooked food, 1 for
raw, wooden or plastic.
Plastic these are an absolute necessary!!!!!
Pin - Wooden, handy for flattening meat too!!!!
Spoons - Cheap ones will do.
Buy a metal one with a handle
Bowls - A set of cheap plastic ones are just
Strainer - Metal, best for any lumpy sauces
and easy to wash up.
- These save you using knives and if your no good with the knife it will save
you loads of time. A good decent one will last for
microwave - This will help you out and save
loads of time!!!!!!!
Trays -Cheap and cheerful ones